You Won't Go Thirsty
Check out our current tap selection of beers all made at Entropy Brewing, along with a wide rage of speciality cocktails, mocktails, wine, cider, GF & N/A canned beer. Enjoy inside Entropy, on the patio or outside in Miamisburg's DORA district.
Craft Beer - On Tap
Pythagoras Pilsner
Italian Pilsner | 4.9% ABV | 30 IBU
Floral and citrusy with subtle hints of
white grape. Light, biscuity, and
capped off with a crisp, dry finish.
Humulus Heritage
American IPA | 7.0% ABV | 60 IBU
A smooth malt base with subtle
caramel sweetness, bursting with bold
tropical fruit, pine, and citrus flavors
from Simcoe, Citra, and Cryo Mosaic
hops. Crisp and aromatic.
Buoyant Force
Orange Farmhouse |5.5% ABV | 26 IBU
Toasty and caramel sweetness,
brightened by zesty orange peel.
Ahtanum and Citra hops add floral,
grapefruit, and tropical notes for a
crisp, buoyant finish.
Bleacher Talk
Blonde Ale | 5.8% ABV | 24 IBU
Crisp and refreshing with earthy and
citrusy notes from Columbus and
Cascade hops. A touch of wheat malt
provides a smooth finish.
Solstice Spice
Holiday Saison | 6.7% ABV | 26 IBU
Rich malts, caramel sweetness, and
aromatic cinnamon and clove with a floral
Hallertau Blanc twist. Finished with
pumpkin spice coffee for a festive,
warming finish.
Sunburnt Harvest
Farmhouse Ale |4 .6% ABV | 22 IBU
Light, herbal, malty and crisp,
with herbal and spicy notes.
Finishing with a refreshing, slightly
sweet character.
The Thesis
IPA | 7.1% ABV | 54 IBU
A smooth wheat and caramel
malt base, balanced by Triumph
hops and bursting with citrus and
tropical notes from Citra.
Crisp and bold.
Higg's Honey Oat
Brown Ale | 6.2% ABV | 21 IBU
Smooth honey malt and oats,
with a touch of caramel and pale
chocolate, leading toa crisp and
refreshing finish.
Lab Coat #3 - UK
Session Rye IPA | 4.9% ABV | 54 IBU
Spicy rye, citrusy hops, and floral
American yeast give this brew a bold
profile, letting the rye and hops shine.
Photon Waves
Hazy Wheat | 5.8% ABV | 27 IBU
Soft wheat, a touch of biscuit, and
juicy citrus. Chinook and Citra hops
set the stage, with Cryo Citra dry
hopping amplifying tangerine and
tropical fruit. Bright, hazy, and highly
drinkable.
Chocolate Convergence
Chocolate Stout | 6.5% ABV | 51 IBU
Roasted barley and chocolate malts
provide a deep, roasty base, while
Chinook and Ahtanum hops add subtle
piney and floral notes. Decadent
chocolate, vibrant cherry, and zesty
orange create a complex, dessert-like
finish.
Viking Project
Hazy IPA | 7.3% ABV | 55 IBU
Hazy IPA packed with tropical
citrus, brewed with Maris Otter,
white wheat, warrior, and citra hops
for a smooth tropical hazy taste.
Phase Change
IPA | 7.1% ABV | 54 IBU
A smooth wheat and caramel
malt base, balanced by Triumph
hops and bursting with citrus
and tropical notes from Citra.
The Convervence
Stout | 6.5% ABV | 51 IBU
Roasted barley and chocolate
malt for a deep, roasty base.
Chinook and Ahtanum hops add
subtle piney and floral notes.
